Chapter 20 Intestinal Permeability Assessment Corene Humphreys, BHSc, ND, DipMedHerb, DipHom Chapter Contents Introduction Gut Mucosal Integrity: Mechanisms of Disruption Clinical Applications, Inflammatory Bowel Disease, Celiac Disease, Diabetes, Inflammatory Joint…
Chapter 92 Flavonoids—Quercetin, Citrus Flavonoids, and Hydroxyethylrutosides Michael T. Murray, ND Chapter Contents Introduction Historical Perspective Chemical Descriptions Quercetin, Citrus Bioflavonoids, Pharmacology Quercetin, Citrus Flavonoids, Pharmacokinetics, Clinical Applications Allergic and…
Chapter 167 Gallstones Michael T. Murray, ND Chapter Contents Diagnostic Summary General Considerations Pathogenesis Cholesterol and Mixed Stones, Risk Factors for Cholesterol and Mixed Stones, Risk Factors for Pigmented Gallstones, …
Chapter 154 Carpal Tunnel Syndrome Robert M. Martinez, DC, ND Chapter Contents Diagnostic Summary General Considerations Anatomy of the Carpal Tunnel, Etiology, Risk Factors and Frequency of Occurrence, Diagnostic Considerations…
Chapter 203 Proctologic Conditions Thomas A. Kruzel, BA, MT, ND Chapter Contents Anorectal Anatomy Anal Diseases Anal Fistula and Anal Abscess, Anal Cryptitis, Anal Fissure, Treatment, Hemorrhoids Classification, Treatment, External…
Chapter 72 Camellia sinensis (Green Tea) Michael T. Murray, ND Chapter Contents General Description Chemical Composition Pharmacology L-Theanine, Clinical Application Cancer, Cancer Risk and Black Tea Consumption, Cardiovascular and Liver…
Chapter 80 Coleus forskohlii Michael T. Murray, ND Chapter Contents 80 General Description Chemical Composition History and Folk Use Pharmacology Clinical Applications Inflammatory Conditions, Cardiovascular Effects, Weight Loss Programs, Glaucoma, …
Chapter 48 Spirituality and Healing* Lara Pizzorno, MDiv, MA, LMT Chapter Contents Introduction The Conceptual Ground for the Efficacy of Spirit in Healing The Healing Effects of Prayer—Evidence of the…
Chapter 69 Beta-Carotene and Other Carotenoids Michael T. Murray, ND Chapter Contents Introduction Dietary Sources Metabolism Absorption, Transformation in the Intestinal Mucosa, Transport, Storage, and Excretion, Physiologic Roles Antioxidant Activity, …
