Neuropathic wounds: the diabetic wound

CHAPTER 14 Neuropathic wounds: the diabetic wound




Lower extremity neuropathic disease (LEND) develops as a result of damage to nerve structures. In the case of diabetic foot ulcers, lower extremity metabolic changes and peripheral arterial disease (PAD) exacerbate neuropathy. Diabetic foot ulcers are sometimes referred to as neurotrophic, trophic, perforating, or mal perforans ulcers (see Plate 40). The presence of possible coexisting factors, such as impaired perfusion, susceptibility to infection, neuropathy, biochemical abnormalities, repeated or continuous trauma, or a combination of these factors, in the patient with LEND who has diabetes creates a particularly challenging situation for ulcer healing (Frykberg, 2003). This chapter presents the assessment, prevention, and management of the diabetic foot ulcer.



Epidemiology


The prevalence of diabetes in the United States is 7.8% of the population or 23.6 million people (2007 estimate) and is increasing. Of these cases, 5.7 million are undiagnosed (Centers for Disease Control and Prevention [CDC], 2007). Cases of type 2 diabetes in the United States are steadily increasing. In the 12 years from 1990 to 2002, the prevalence of diagnosed diabetes doubled (CDC, 2004b). Data from 2007 indicate that 57 million adults age 20 years and older qualify as prediabetic, that is, they have fasting glucose levels that are elevated but still below the threshold for a diagnosis of diabetes (CDC, 2007). The increasing prevalence of diabetes is due to a wide variety of causes, with the obesity epidemic and an aging population heading the list. Although population-based prevalence data are lacking, statistics indicate that type 2 diabetes is on the rise among Americans 10 to 19 years old (American Academy of Pediatrics, 2009). An increase in type 2 diabetes is expected, with an estimated 7% of adolescents in the United States meeting criteria of prediabetes (CDC, 2007). These data lay the foundation for future research into the causative factors and lifetime risk of diabetes.


Using the Behavioral Risk Factor Surveillance System (BRFSS), a national survey database, the CDC (2003) estimated a 12.7% prevalence of patients with diabetes who had a history of foot ulcers. In the BRFSS, foot ulcers are defined as “any sores or irritations on the feet that took greater than 4 weeks to heal.” Reiber et al (1995) estimated a slightly higher 15% to 20% prevalence of diabetic foot ulcers during the lifetime of a patient with diabetes. Within a given year, the incidence of patients with diabetes who develop foot ulcers ranges from 1.0% to 4.1%, with a potential lifetime risk of 25% (Abbott et al, 2002; Muller et al, 2002; Singh et al, 2005).


Foot ulcers precede lower extremity amputations in 85% of cases (Larsson et al, 1998; Pecoraro et al, 1990). The leading nontraumatic cause of lower extremity amputations in the United States is attributed to diabetes. Of all the nontraumatic amputations in the United States, 50% to 75% are caused by diabetic foot ulcers (CDC, 2001). The national average annual incidence of patients with diabetes having a lower extremity amputation was approximately 4.8 per 1,000 (age-adjusted) for the year 2005 (CDC, 2008a).


After decades of steady increase, the percentage of amputations in the diabetic population compared to total amputations appears to be decreasing. Department of Veterans Affairs data show that in 1986, 59% of all amputations were because of diabetes. In 1998, 66% of all amputations were because of diabetes (Mayfield et al, 2000). In 1997 the total number of lower extremity amputations for patients with diabetes in the United States peaked at 84,000 (excluding military health care facilities), and the total figure remained above 80,000 annually until 2001 and then dropped to 71,000 in 2005 (CDC, 2004a, 2008b). Presumably, advancements in therapeutic modalities and diagnostics, implementation of multidisciplinary teams, and advanced wound care have supported this downtrend. Although overall lower extremity amputation rates are declining, they continue to rise with patient age (CDC, 2008c). The rate of lower extremity amputation for patients with diabetes is 28 times greater than for individuals without diabetes. Furthermore, amputation of the contralateral limb within 2 to 3 years is 50% to 84%, although implementation of a multidisciplinary foot care service has been shown to lower contralateral amputation rates to as low as 7% and to lower the odds ratio for lower extremity amputation in diabetics compared to nondiabetics (Van Gils et al, 1999). Driver et al (2005) reported an 82% reduction in amputations using a multidisciplinary approach, despite a 48% increase in diagnosed diabetics receiving treatment. Three years after a patient with diabetes has a lower extremity amputation, the mortality rate is 20% to 50% (Reiber et al, 1995). Five-year survival rates among patients with diabetes who undergo above-knee and below-knee amputations were as low as 28% (Aulivola et al, 2004).



Economic burden


The economic burden of diabetes in the United States is enormous and is growing. Direct medical and indirect expenditures due to diabetes in 2007 were estimated to be $174 billion (CDC, 2007). Lower extremity amputations in patients with diabetes and their consequences represent a significant portion of these costs (not to mention the cost in quality of life). Using 1992 to 1995 data from a private health maintenance organization, Ramsey et al (1999) estimated the 2-year medical costs for a middle-aged man with a diabetic foot ulcer to be $27,900. Using Medicare data from 1995 to 1996, Harrington et al (2000), found a 20-week healing rate for diabetic foot ulcers to be only 31% and estimated the annual cost for lower extremity ulcer treatment in patients with diabetes to be $15,300, with 74% of the costs from inpatient charges.


The cost of care increases significantly when a diabetic foot ulcer proceeds to amputation. Using 2001 costs, the total event cost ranges from $23,700 for a toe amputation to $51,300 for an above-the-knee amputation (Gordois et al, 2003). An earlier, comprehensive study of amputation costs from Sweden that includes all inpatient, outpatient, and home care costs over a 3-year period estimated a cost of $43,100 for a minor amputation and $63,100 for a major amputation (Apelqvist et al, 1995). Shearer et al (2003) reported that the cost to treat an uninfected foot ulcer was $775.00 per month, increasing to $2,049.00 per month for an ulcer with cellulitis and $3,798.00 for an ulcer with osteomyelitis. Driver et al (2005) found that hospitalizations involving osteomyelitis were 2.5 times more expensive as those with no infection. Economic data support early identification and intervention of diabetic foot ulcers to prevent not only amputations but also the vast increases in costs associated with recurring infections, comorbid disease progression, and hard-to-close wounds (ADA, 2003a).



Pathogenesis


The origin and development of a diabetic foot ulcer have several components. An in-depth causal pathway study with two patient cohorts from different parts of the world identified 32 unique causal pathways for developing foot ulcers. The study found three components present in the majority (63%) of the identified pathways: peripheral neuropathy, structural foot problems, and minor trauma (Reiber et al, 1999). In another study, peripheral neuropathy was the major contributing factor leading to the development of 90% of all foot ulcers (Boulton, 1994). The risk of developing a diabetic foot ulcer is seven times more likely in diabetic patients with neuropathy than in their nonneuropathic counterparts (Rathur and Boulton, 2007). Other less prevalent causes were edema, callus, and peripheral ischemia resulting from PAD. Diabetics with PAD have been shown to have more distal disease coupled with poorer mortality and amputation outcomes than nondiabetic patients (Jude et al, 2001; Rathur and Boulton, 2007). Although infection is a common factor (59%) associated with lower extremity amputation in the patient with diabetes, it is not a common cause leading to diabetic foot ulcers (Pecoraro et al, 1990).



Neuropathy


Peripheral neuropathy is involved in 78% of diabetic foot ulcers (Reiber et al, 1999). The incidence of neuropathy in patients with diabetes appears to be linked to the duration of diabetes and, to some extent, to glycemic control. Prospective studies comparing patients with standard versus those with tighter control of blood glucose have shown that patients with better glucose control have better nerve conduction velocity as well as less retinopathy and nephropathy (Diabetes Control and Complications Research Group, 1993). Lowering hemoglobin A1c values have been shown to decrease the neuropathic and microvascular complications of diabetes (American Diabetes Association [ADA], 2007). The exact etiology of peripheral neuropathy is unknown but likely is the result of metabolic events, including accrual of glucose, sorbitol, and fructose, reduction in myoinositol (needed for nerve conduction), and nerve ischemia due to reduction in the number and diameter of vessels in the vasa nervosum (Levin, 2002). The predominant structural mechanism affected by the various metabolic components may be the microvascular component. Under normal conditions the arteriole-venule (AV) shunts in the sole of the foot are closed, and blood flows through the nutrient capillaries (capillary dermal papillae loops). With diabetic neuropathy a decrease in the sympathetic innervation of the highly innervated AV shunts results in a greater dilation in the arterioles, which leads to a shunting away of blood from the capillary dermal papillae loops. This results in lower skin temperature and a decrease in transcutaneous oxygen tension at the skin. Theoretically the metabolic components may be reversible, but structural component changes (shunting) apparently cannot be undone once changed (Tanneberg and Donofrio, 2008). However, recent advances and several randomized clinical trials in various areas of gene therapy and angiogenesis show promise in changing this long-standing convention and expanding our insight into the disease process (Driver and LeBretton, 2008). A more detailed explanation of the many etiologic pathways that lead to diabetic neuropathy is beyond the scope of this chapter.


Neuropathy can be either focal or diffuse. Focal neuropathies can be divided into ischemic and entrapment types. Focal ischemic neuropathies are caused by an acute event to the nerves. Examples include cranial and femoral neuropathies. These types of neuropathy are characterized by sudden onset and are asymmetric in distribution. Focal entrapment neuropathies occur when a nerve is compressed in a specific area of the body. These neuropathies tend to be more progressive in development and are also often asymmetrically located. Examples include carpal tunnel syndrome and tarsal tunnel syndrome.


Diffuse neuropathies can be divided into distal symmetric polyneuropathy, which includes motor and sensory neuropathies, and autonomic neuropathy (Tanneberg and Donofrio, 2008). Diffuse neuropathies are caused by abnormal structural, vascular, and metabolic conditions. They have a symmetric distribution and are progressive in nature. Diffuse neuropathies are the type encountered frequently in patients with diabetes.


Neuropathy is a frequent risk factor for diabetic foot ulcers and can include (1) sensory nerves (controlling sensation), (2) motor nerves (controlling musculature), and (3) autonomic nerves (controlling functions, e.g., sweating and oil production, vascular flow, and heart rate) (Sumpio, 2000; Tanneberg and Donofrio, 2008). Sensory, motor, and autonomic neuropathies represent the most common complications affecting the lower extremities of patients with diabetes (Mulder et al, 2003). Although diabetes is the most common cause of lower extremity neuropathy, other well-defined causes include uremia, acquired immunodeficiency syndrome (AIDS), nutritional deficiencies, nerve compression, trauma, fractures, prolonged use of crutches, tumors, radiation and cold exposure, certain medicines, systemic lupus erythematosus, and rheumatoid arthritis (National Institute of Neurological Disorders and Stroke [NINDS], 2003).



Sensory and motor neuropathy.


Sensory and motor neuropathies are grouped under the frequently cited category of “peripheral neuropathy” rather than distal symmetric polyneuropathy. The vast peripheral nervous system connects the nerves running from the brain and spinal cord (the central nervous system) and transmits information to the rest of the body (arms, legs, hands, feet). This distal and dying-back progression of neuropathy is often referred to as a “stocking and glove” pattern.


In sensory neuropathy the loss of protective sensation leads to a lack of awareness of pain and temperature change, resulting in increased susceptibility to injury. However, the eventual lack of pain awareness is generally preceded by 8 to 10 years of painful neuropathy. Persons with this condition will have worse pain at night, and relief will come from movement rather than rest (Tanneberg and Donofrio, 2008). Once the painful phase ends, minor trauma caused by poor-fitting shoes or an acute injury can precipitate a chronic ulcer. Patients may not realize they have a foot wound for some time because of lack of sensation in their feet. The loss of pain sensation can reach to the knees.


Motor neuropathy affects the muscles required for normal foot movement and can result in muscle atrophy. The distal motor nerves are the most commonly affected and cause atrophy of the small intrinsic muscles of the foot. Often the wasting of the lumbrical and interosseous muscles of the foot will result in collapse of the arch (Sumpio, 2000). Cocked-up or claw toes, hammer toes (Figure 14-1), and weight redistribution from the toes to the metatarsal heads lead to increased pressures and subsequent ulceration (Levin, 2002). Generally, patients with diabetes develop both kinds of distal symmetric polyneuropathy (Sumpio, 2000).





Musculoskeletal abnormalities


Foot deformities (Table 14-1) are very common in patients with diabetes and peripheral neuropathy and lead to focal areas of high pressure. These deformities are also associated with thinning of the fat pad under the metatarsal heads. Diabetic foot ulcers generally result from repetitive stress on “hot spots” that develop from bone deformities and/or callus buildup (Levin, 2002). The areas at the top of the toes, the tips of the toes, under the metatarsal heads, and the heels are vulnerable to ulceration and infection. Atrophied or dislocated fat pads beneath the metatarsal heads increase the pressure under them. This situation can lead to skin loss or callus development and increases the risk of ulceration (Sumpio, 2000). A 28% incidence of ulcers among neuropathic patients with elevated plantar pressures has been observed compared to patients with normal plantar pressures. Notably, no ulcers were observed in the normal pressure group (Boulton, 2004).


TABLE 14-1 Brief Descriptions for Selected Foot Malformations






























Malformation Characteristics
Plantar fasciitis Heel pain caused by inflammation of long band of connective tissue running from calcaneus to ball of foot
Heel spurs Bony growths on underside, forepart of calcaneus bone; may lead to plantar fasciitis
Bunions (hallux valgus) First joint of large metatarsal slants outward, with tip angling toward other toes; may lead to edema, tenderness
Hammer (claw) toes Toes appear bent into claw-like position, often seen in second metatarsal when bunion slants large metatarsal toward and under it
Neuromas Enlarged, benign growths of nerves, most commonly between third and fourth toes; caused by bones or other tissue rubbing against and irritating the nerves
Charcot arthropathy Disruption or disintegration of some foot and ankle joints; frequently associated with diabetes, resulting in erythema, edema, deformity
Pes cavus High arch or instep
Pes covus Flat foot

Associated callus can increase foot pressure by as much as 30% (Young et al, 1992). Callus presence has been associated with a 77-fold increase in ulceration in one cross-sectional study. Further follow-up data showed that plantar ulcers in neuropathic patients formed only at callus sites, suggesting an infinite risk for ulcer development (Murray et al, 1996). In the absence of neuropathy, the patient can feel the presence of a fissure, blister, or bony prominence and will take corrective action. However, with neuropathy the protective response is diminished or even nonexistent. Thus foot ulcers can get progressively worse before any action is taken. Individuals with diabetic neuropathy have been known to walk around for days in shoes containing shoehorns. Abnormalities in foot biomechanics from the previously described deformities and possible ulceration often cause a dysfunctional gait, which leads to further damage to the structure of the foot.



Ankle joint equinus.


Ankle joint equinus, defined as less than 0 degrees of ankle joint dorsiflexion, occurs in some patients with peripheral neuropathy. With ankle joint equinus the range of motion of the foot joint becomes limited, which increases pressure on the sole of the foot (Caselli et al, 2002). Of all patients with diabetes, 10.3% develop ankle joint equinus; this risk increases with duration of disease (Lavery et al, 2002). High plantar pressures from ankle equinus can increase the incidence of ulceration in patients with diabetes (Caselli et al, 2002).



Charcot foot.


Charcot foot or Charcot neuroarthropathy (or arthropathy) is a classic and increasingly common diabetic foot deformity affecting nearly 10% of diabetics with neuropathy and greater than 16% of those with a history of neuropathic ulcer (Reiber et al, 1995). Lavery et al (2003) found the incidence of Charcot arthropathy for non-Hispanic whites with diabetes to be 11.7 per 1,000 per year. A long duration of diabetes is an important factor in the development of Charcot neuroarthropathy; greater than 80% of patients with Charcot foot had diabetes for more than 10 years (Cofield et al, 1983).


The precise neural mechanism causing Charcot foot is unknown, and a number of different theories have been proposed to explain the underlying etiology (Yu and Hudson, 2002). Despite conventional thinking that many diabetic lower extremities are ischemic, overwhelming evidence indicates that many patients with diabetic neuropathy have increased blood and pooling in their feet. This condition has been directly correlated with decreased bone density in Charcot foot, possibly as a result of autonomic neuropathy. Charcot foot may well be due to a combination of neurotraumatic and neurovascular mechanisms (Yu and Hudson, 2002).


Progression of Charcot disease is divided into three radiographically different stages: development, coalescence, and reconstruction. Development represents the acute, destructive phase characterized by joint effusions, edema, subluxation, formation of bone and cartilage debris, intraarticular fractures, and bone fragmentation. This period is often initiated by minor trauma and is aggravated by persistent ambulation. The second stage, coalescence, is marked by a reduction in edema, absorption of fine debris, and healing of fractures. The final phase of bone healing is reconstruction, in which further repair and remodeling of bones takes place along with fusion and rounding of large bone fragments and decreased joint mobility. Early diagnosis and treatment (i.e., offloading) in the development stage are critical in the treatment of this disease (Sanders and Frykberg, 2008).


The Charcot foot is prone to increased pressures because of its deformity and possible bone or joint collapse. The patient with Charcot neuroarthropathy is four times more likely to develop a foot ulcer (Jeffcoate and Harding, 2003; Yu and Hudson, 2002).



Peripheral arterial disease


PAD is a major risk factor for lower extremity amputation, particularly in patients who have diabetes, because the accompanying inadequate oxygenation and perfusion of tissues significantly impair wound healing (see discussion of PAD in Chapter 11) (Mulder et al, 2003). In a comparison between patients with diabetes and patients without diabetes and PAD, patients with diabetes were five times more likely to have an amputation (Jude et al, 2001).


The incidence of ischemic diabetic foot ulcers is relatively low. However, because more than half of people with PAD are asymptomatic, determining the true prevalence in patients with diabetes is difficult. Peripheral ischemia was present in 35% of ulcerations in a two-center causal pathway study (Reiber et al, 1999). Oyibo et al (2002) found that 11% of diabetic foot ulcers were ischemic (52.3% neuroischemic, 36% neuropathic). In contrast, a study from England found that only 16% of new diabetic foot ulcers were ischemic (24% neuroischemic). Incongruence in ulcer classification rates could indicate greater awareness spawned by the advent of multidisciplinary teams (Rathur and Boulton, 2007) as well as improvements in classification and stratification of ulcer presentation as diagnostic technology, research, and our understanding of causative factors continue to advance. Although ischemic foot ulcers are relatively less common than neuropathic or neuroischemic diabetic foot ulcers, they are more serious and lead to higher rates of amputation in patients with diabetes who do not have peripheral neuropathy (Moulik et al, 2003). Amputations of lower extremities in patients with diabetes are almost always due to multiple causes, including ischemia, infection, and neuropathy. Van Gils et al. (1999) found that 55% of amputations required within a high-risk foot clinic were due to the combination of ischemia and infection. Their study supported the findings of Prompers et al (2008), who showed a negative healing impact of infection among patients with PAD and infection compared to patients with infections and no PAD. Additionally, infection was the only predictor of healing in patients with PAD.


Relatively little is known about the biology of PAD in patients with diabetes; however, it is thought to be similar to other manifestations of atherosclerotic disease, such as coronary artery disease and carotid artery disease (ADA, 2003b). Seventy percent of deaths among type 2 diabetics can be attributed to vascular disease (National Diabetes Advisory Board, 1983). PAD typically results from gradual diameter reduction of the lower extremity arteries and from the progression of atherosclerotic changes in arterial circulation in the lower extremities. Endothelial injury and resulting endothelial dysfunction occur in the earliest stages of the disease. The endothelial surface can be injured by various means, including hyperlipidemia and diabetes (Levy, 2002). The atherosclerotic plaque that develops in the patient with diabetes and PAD is no different than the plaque that develops in the patient without diabetes (Levin, 2002). The pattern of PAD in patients with diabetes is such that medium-size arteries, mainly at the popliteal trifurcation, are affected. However, distal pedal vessels are spared (Steed et al, 2006).


Microvascular tissue perfusion, in contrast to macrocirculation, may present problems for patients with diabetes. Whereas PAD in persons with diabetes normally spares the small pedal arteries, microcirculation abnormalities in the foot as a result of neuropathy are common. Diabetic neuropathy impairs the nerve axon reflex and causes local vasodilation in response to a painful stimulus. The impaired vasodilation in diabetic neuropathic lower extremities can create a functional ischemia.



Assessment


The components of assessment for any patient with signs or symptoms of LEND include the patient history and risk factors, physical examination, and simple noninvasive tests. Select patients may require more complex studies. Appendix B contains an example of an assessment form for patients with lower extremity ulcers.



Patient history


The patient history includes general state of health, a record of diabetic complications and treatments, walking difficulties, shoe problems, pain in the extremity, medications (prescribed and over-the-counter), glycosylated hemoglobin level, and risk factors for LEND and diabetic foot ulcers. Because diabetic foot ulcers can occur as a consequence of neuropathy and lower extremity arterial disease (LEAD), specific questions regarding any LEAD risk factors should be posed (see Box 11-1).



Risk factors.


A number of studies have quantified the relative significance of various risk factors associated with the presence of foot ulceration. Lavery et al (1998) found that the risk of ulceration increases dramatically based on the number and type of risk factor associated with a patient with diabetes. They found the following increases in relative risk:



In a large multicenter study that lasted 30 months, Pham et al (2000) analyzed the incidence of new foot ulceration in patients with diabetes and various measurable risk factors. Of the patients enrolled in their study, 29% developed one or more foot ulcers over the 30-month period (a very high incidence). Nearly all (99%) of these patients had a high neuropathy disability score and/or a poor score on the Semmes-Weinstein monofilament examination for sensation. Additional factors that yielded a statistically significant odds ratio for foot ulceration during the study include the following:



Foot ulcers often have a multifactorial etiology. Although the earlier studies list the most commonly associated risk factors, the clinician must recognize many other risk factors in order to comprehensively assess a patient. Box 14-1 contains a list of the most commonly recognized risk factors for ulceration (Abbott et al, 2002; Lavery et al, 1998). As with the presence of infection, vascular insufficiency has a much more important role in delaying wound healing and subsequent amputation than as a risk factor contributing to ulceration (Lavery et al, 1998).




Classification of risk.


Many specialized foot treatment clinics use a foot risk classification system for patients with diabetes to allocate resources such as therapeutic shoes, education, and frequency of clinic visits (Peters and Lavery, 2001). The International Working Group on the Diabetic Foot (Apelqvist et al, 1999) recommends the “international” system as listed in Box 14-2. Risk classification systems have been shown to be very effective in predicting future diabetic foot ulcers (Lavery et al, 1998; Peters and Lavery, 2001). Additional risk classification systems are provided in Tables 14-2 and 14-3.



TABLE 14-2 Foot Risk Classification System and Management Considerations















































Low-Risk Diabetes Moderate-Risk Diabetes High-Risk Diabetes
Classification    
Intact sensation (neurologic) Intact sensation (neurologic) Absence of sensation (neurologic)
and/or and/or and/or
Intact pulses (vascular) Intact pulses (vascular) Absence of pulses (vascular)
Absence of foot deformities Presence of foot deformities Presence or absence of foot deformities
Management    
Education emphasizing disease control, proper shoe fit/design, daily self-inspection, early reporting of foot injuries or breaks in skin Education emphasizing disease control, proper shoe fit/design, daily self-inspection, early reporting of foot injuries or breaks in skin Education emphasizing disease control, proper shoe fit/design, daily self-inspection, early reporting of foot injuries or breaks in skin
Proper fitting/design footwear with orthotics as needed Proper fitting/design footwear with orthotics as needed; depth-inlay footwear, molded/modified orthosis may be required May require modified or custom footwear
Annual follow-up for foot screening Routine follow-up every 6 months for foot examination Routine follow-up every 1–12 weeks for foot ulcer evaluation and callus/nail care
Follow as needed for skin/callus/nail care or orthosis Referral to foot and ankle care specialist if deformity is causing pressure point and conservative measures fail Referral to foot and ankle care specialist

Data from Driver VR, Madsen J, Goodman RA: Reducing amputation rates in patients with diabetes at a military medical center: the limb preservation service model, Diabetes Care 28(2):248-253, 2005.


TABLE 14-3 Lower Extremity Amputation Prevention Program (LEAP) and Management Categories for the Foot























Risk Categories Definition Management Categories
0 No loss of protective sensation of the feet Education emphasizing disease control, proper shoe fit/design
Follow-up yearly for foot screen
Follow as needed for skin, callus, nail care, or orthosis
1 Loss of protective sensation of the feet Education emphasizing disease control, fit/design, daily inspection, skin/nail care, early reporting of foot injuries
Proper fitting/design footwear with soft inserts/soles
Routine follow-up every 3–6 months for foot/shoe examination and nail care
2 Loss of protective sensation of the feet with either high-pressure deformity or poor circulation Education emphasizing disease control, proper shoe fit/design, daily inspection, skin/nail care, early reporting of foot injuries
Depth-inlay footwear, molded/modified orthoses
Modify shoes as needed; footwear with soft inserts/soles
Routine follow-up every 1–3 months for foot/activity/footwear evaluation and callus/nail care
3 History of plantar ulcer or neuropathic fracture Education emphasizing disease control, proper fitting footwear, daily inspection, skin/nail/callus care, early reporting of foot injuries
Depth-inlay footwear, molded/modified orthoses; modified/custom footwear, ankle footwear orthoses as needed
Routine follow-up every 1–12 weeks for foot/activity/footwear evaluation and callus/nail care

Note: “Loss of protective sensation” is assessed with a Semmes-Weinstein monofilament examination using a 5.07 monofilament at nine locations on each foot. Foot clinic visit frequency may vary based on individual patient needs.


From WOCN Society: Guideline for management of wounds in patients with lower-extremity neuropathic disease, WOCN Clinical Practice Guideline Series #3, Glenview, Ill, 2004.



Lower extremity and foot physical examination


Chapter 10 describes how to conduct a comprehensive lower extremity assessment and should be carefully reviewed. The following section discusses the aspects of the lower extremity examination that are unique to the patient with LEND.



Protective sensation.


Screening for neuropathy can be done rapidly and reliably using a Semmes-Weinstein 5.07 (10-g) monofilament test or a vibration tuning fork test with the on–off method (ADA, 2007; Perkins et al, 2001). Biothesiometry expands on the traditional tuning fork, allowing for quantification of the vibration threshold (Figure 14-2, A). An electric oscillator is applied to the traditional assessment landmarks (Figure 14-2, B) and “dialed in” until the patient is able to perceive the vibration (Figure 14-2, C). The value obtained can be used to follow the progression of neuropathy and qualify future assessment findings. As shown in Figure 14-3, the monofilament line used for the Semmes-Weinstein test is normally mounted on a rigid paper holder. The line has been standardized to deliver a 10-g force when pushed against an area of the foot. Regardless of which method is used, the patient should be placed in a room that is quiet and relaxed. Boxes 14-3 and 14-4 provide procedures for conducting these examinations.



image

FIGURE 14-3 A, Monofilament. B, Press the monofilament against the skin hard enough so that it bends.


(From Seidel HM et al, editors: Blood vessels. In: Mosby’s guide to physical examination, ed 5, St. Louis, 2003, Mosby.)



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