CHAPTER 15 The Earth Phase
The Spleen and Stomach
We are part of the earth, and it is part of us … we love this earth as the newborn loves its mother’s heartbeat.
Earth Associations: Stability, Support, Fertility, Receptivity, Nourishment
But the association with ‘mother’ goes beyond this; for the word which we use to characterize the Earth also describes women in their child-bearing capacity. The Earth is ‘fertile’, a matrix from which come the plants which nourish us, the streams from which we drink, the minerals and metals which enrich our lives. This ability of the soil to contain and encourage abundance and variety within itself is the capacity of Earth. ‘Earth permits sowing, growing and reaping’ (from the Shang Shu, quoted in Macioca 1989, p. 17). It is the Earth Phase in the human body which supports a tiny cluster of cells as it grows into a baby; it is the Earth Phase in the human mind which allows intellectual concepts to grow from the germ of an idea. Earth has within itself the potential for endless richness of manifestation.
Fertility, both of body and of mind, is the gift of Earth, and is derived from its Yin quality of receptivity. Earth absorbs lightning and grounds electricity; it soaks up the rain and whatever liquid is poured upon it. It also absorbs and transforms into itself all dead, rotten and waste material, and this then becomes the basis for new growth and life, since the newly fertilized soil receives seeds and nourishes them. The ability to receive is crucial to the continued fertility of the Earth. We will remember this later when we consider the Earth meridians of Stomach and Spleen.
Spiritual capacity of Earth: intellect
The spiritual capacity of Earth is Yi, whose Chinese character has two basic component parts, one which means ‘verbally expressed thoughts’ and one which means ‘heart–mind’ (Matsumoto & Birch 1988, p. 37). The Yi, therefore, puts the heart and mind into our verbally expressed thoughts, so that some authorities translate it as ‘purpose’; but it is more commonly translated as ideas, or intellect. It is worth remembering the ‘purpose’ factor, however, since our intellect is a spiritual capacity only when it serves the purpose of our heart–mind, which is the full flowering of our human potential. According to Ted Kaptchuk (lecture at Imperial College, London 1989) the Yi, or intellect, offers us the possibilities or options for transformation, reflecting the Earth’s potential for richness of manifestation. However, when a basic sense of physical security is lacking, as in the case of deficient Earth energy, many of us seek a more reassuring reality in intellectual concepts and structures; hence the traditional association in traditional Chinese medicine (TCM) of ‘thinking too much’ with Stomach and Spleen (see below). The increasing emphasis in the modern world on the development of the intellect while neglecting the ‘heart–mind’ component tends to deplete the physical effectiveness of the Spleen and Stomach. As we become more and more used to the ‘virtual reality’ of the world of ideas, we even begin to live in a mental concept or construct of our own bodies, and Shiatsu can be of vital assistance in restoring us to the physical reality of our existence.
Earth emotion: reflective thought
It may seem surprising that the Earth, the most solid of the Phases, has the mercurial quality of thought as its ‘emotion’, but if we examine more closely we can see that thought is in fact the process of solidifying our experience into something that we can learn from and use in practice. Our mind’s ability to label, classify, compare and judge means that we can form a manageable mental version of the inconceivably rich and vast universe of experience that we inhabit; we can reduce and immobilize it into something we can get a handle on.
Earth taste: sweet
If our palates were not conditioned early on by the intense sweetness of refined sugar, we would perceive the taste of grains and root vegetables as sweet. When thoroughly chewed and processed by salivary enzymes, these release natural sugars which burn at a slow rate to provide long-lasting physical energy. This is the balanced, reliable sweetness of Earth. The great majority of foods are classified as ‘sweet’ in TCM dietary theory; a few examples are oats, rice, wheat, beetroot, pumpkin, olive oil, salmon, soya milk, hazel nuts. Fruits also provide natural sugars, with a more intensely sweet flavor. The sweet flavor nourishes, sustains and comforts. It gives us physical enjoyment of being in the body together with the relaxation and satisfaction that nourishes the Blood.
Earth climate: damp
As a Yin element, Earth has the propensity to become damp rather than dry; because of its receptivity, it absorbs moisture. External conditions of dampness can penetrate the body, to affect the function of the Spleen meridian in particular. Conversely, if the Spleen is not transforming and transporting fluids adequately, a condition of Internal Dampness can result. (see p. 132) Dampness is not the same as clear, pure moisture, which is Water. Dampness is moisture contained in, combined with Earth – an intermingling of two Phases which taints the pure energy of each. Dampness has a heavy, sticky, obstructive quality which slows the flow of Ki and results in blockages, mucous discharges and swellings.
The Spleen in TCM
In TCM, the entire digestive process, from appetite to elimination, is under the overall control of the Spleen, which is sometimes called the Spleen-Pancreas to indicate its wider variety of function. The Spleen is the source of all our Ki derived from food, in the same way that the Lungs are the source of our Ki from the air. These two give us Ki from Earth and Ki from Heaven, together forming our True Ki (see p. 119). The Spleen’s connection with the Blood in TCM also arises from this function, since the Food Essence which the Spleen extracts from food is the basis for the production of Blood. The Spleen is also one of the main organs connected with the processing of fluids, the others being the Lungs and the Kidneys.
Digestion
In Japan and China the first sign of a weak Spleen is lack of appetite, since the Spleen confers the ability to taste and enjoy food.* Inability of the Spleen to transform food results in such symptoms as tiredness after eating, a feeling of fullness or discomfort after meals, abdominal pain or distension and variable bowel habits. Traditionally, loose stools with undigested food show that the Spleen does not have the energy to process the food properly and remove the fluid from it, but constipation is also a common sign of Spleen deficiency in the West, often connected with a sedentary lifestyle and mental overwork.
Fluids, damp and Phlegm
Failure of the Spleen to transform fluids efficiently will manifest in symptoms such as thirst, water retention and urinary problems. When fluids are not processed properly they can remain in the body tissues in the form of Internal Dampness, which is a common accompaniment of Spleen Deficiency. Overweight is ‘Dampness under the skin’; stiffness and swelling in the joints is Dampness; vaginal discharge is Dampness in the Lower Burning Space; difficulty in urination is due to Dampness obstructing the Bladder; diarrhea is Dampness in the intestines, and so on. When Dampness has been present for a considerable time, it may become Phlegm, which can be either ‘substantial’ or ‘insubstantial (see p. 132). Substantial Phlegm produced by the Spleen manifests not only as Phlegm in the Lungs, but also as fatty lumps or swellings. Insubstantial Phlegm obstructs the meridians, causing numbness or paralysis, and can obstruct the function of the Heart, disturbing the Shen, as in epilepsy; hallucinations or delirium can also be a result.
Physical energy
When the Spleen does not transform the food we eat into Ki, we feel fatigue. A malfunction in any of the meridians can result in tiredness, but Spleen fatigue is particularly physical in nature, since Ki is not being transported to the muscles. The Chinese call this type of tiredness ‘weakness of the four limbs, desires to lie down’, and people with a deficient Spleen are usually relieved to adopt a horizontal position.
The intellect
The Spleen governs our capacity for abstract thought. In the same way that we physically digest food, breaking it down through various complex processes into its component substances, so we are also able to analyze experience, forming it into concepts which can be re-assembled in different logical patterns to form a basis for intellectual speculation. The Spleen governs both these processes, so that we can talk about ‘chewing over an idea’ or ‘mentally digesting a concept’. All the meridians govern a different aspect of the human mind; and the province of ideas, of logical thought and the ability to play with it, belongs to the Spleen. When the Spleen is in harmony, our intellect can both help us solve the practical problems of life and give us aesthetic enjoyment. Through perceiving contrasts, too, the intellect is the source of our sense of humor. When the Spleen is overburdened, thoughts go round and round without producing any positive result, and are the source of worry.
The Spleen in Zen Shiatsu Theory: Processing and Digesting Nourishment
Overuse of the brain
One aspect of the non-physical part of the Spleen’s function is the process of information breakdown and mental analysis, and over-activity in this area will lead to mental fatigue. In its turn mental fatigue will deplete the Spleen Ki, and thus affect its physical function. A hyper-active Spleen function can be associated with the intellectual type of person who must analyze and conceptualize life experience; this bias towards the intellect tends to create further disharmony in the functioning of the Spleen. On the other hand the Spleen function can lead us to worry, churning unassimilated information around and around without accepting, assimilating and moving on – this situation may well involve the Small Intestine or one of the Wood meridians as the other half of the diagnosis.