Review of Asepsis

Chapter 3


Review of Asepsis




Infection control is a major factor in patient safety with intravenous (IV) therapy. Handwashing/hand hygiene, medical asepsis, and sterile technique all play a part in infection control. Compliance with Occupational Safety and Health Administration (OSHA) guidelines and Universal Precautions also contribute to initiating and maintaining infection control. Other factors that may affect the incidence of infection in a patient include natural defenses against infection such as an intact skin, a functional immune system, and the person’s general state of good health (or homeostasis). Additionally, the type of microorganism and its state of mutation for antibiotic resistance are involved in the progression or arresting of an infection.



PROPER HYGIENE/DISINFECTION


The incidence of infection can be reduced by the use of both aseptic and sterile techniques. The health care professional who has the responsibility for initiating or caring for an IV must practice both techniques and be cognizant of both of these techniques at all times to maintain patient safety.


Microorganisms can be pathogenic or nonpathogenic with disease-producing organisms being identified as pathogens. Medical asepsis refers to an area or object that is free from pathogens. It is possible for nonpathogens to be present on a medical aseptic or clean surface. Proper disinfection of an area and hand washing are key elements in medical aseptic technique.



Hand Hygiene


Historically, cleansing of the hands has been referred to in the traditional term of hand washing. With the advent of antimicrobial hand sanitizing agents, the term hand hygiene has become the term of choice. A thorough washing of hands with soap and warm water at the beginning of the workday and several times throughout the day is still recommended. However, it is acceptable to use the waterless, alcohol-based antimicrobial scrub/wash between hand washing when clean hands are essential. The prevention of nosocomial infection is the goal of excellent health care, and hand hygiene plays an important role in that goal. It is good practice to review proper hand washing techniques on a regular basis and to practice them daily, according to aseptic technique. Basic infection control practices must be followed at all times by all personnel for infection control.


Other factors to be considered in appropriate hand hygiene include the length of the nails and the use of nail polish. Nails should be smooth and should not extend over the end of the fingertip. Long nails may puncture the tips of latex or other protective gloves. Acrylic or artificial nails should not be on the fingertips because these additions may harbor fungus and other microorganisms, resulting in infections. If polish is used, it should be clear so the underside of the nail tips can be seen and examined for the presence of dirt or foreign matter. Nail polish should be free of any chips. Rings should not be worn because they also may harbor pathogens under the band or in mountings for stones.



Cleansing Agents


Altering the conditions that allow pathogens to live, multiply, and spread eliminates infectious pathogens. This can be accomplished by the use of disinfectants and antiseptic preparations.


Disinfectants are chemical preparations used to kill or eliminate pathogens from objects. They do not have the capability of killing bacterial spores. Often referred to as germicides or bactericides, these products kill living and active microorganisms. As a result of the chemical strength, disinfectants are usually not used on skin or mucous membranes. Their intended action is to kill microorganisms on inanimate objects such as equipment, environmental surroundings, and supplies. Examples of disinfectants are full-strength household bleach, phenol, and formaldehyde. When using these solutions, the health care provider should take protective skin precautions such as wearing gloves and using splash protection equipment.


Antiseptics tend to inhibit the growth and reproduction of microorganisms; however, they do not completely kill microorganisms. Antiseptics interfere with cellular metabolism, thus preventing survival and replication. These products can be applied to skin and mucous membranes. Additionally, they may be used as cleansing agents. Examples of antiseptics are 70% isopropyl alcohol, iodine preparations, and chlorhexidine gluconate. Caution must be exercised when using iodine preparations on patients because many individuals are allergic to iodine. Prior to use, the patient must be questioned about the incidence of any reaction, local or systemic, to iodine and evaluate these reactions, if applicable. The clinician must constantly observe the site where the iodine preparation was applied for any local reaction, such as itching or a rash at the site. Additionally, they must be aware of any signs of possible systemic reaction, such as hives, difficulty breathing, or other signs of allergic reaction.



TYPES OF PATHOGENS


The skin harbors numerous pathogens and nonpathogens. The staphylococcal bacteria Staphylococcus aureus are frequently found on the skin and are often the cause of infections that enter the body through the catheter lumen or the outside of the catheter. This pathogen is found on many surfaces of the clinical environment and on pieces of equipment. Other pathogens or common microorganisms responsible for nosocomial infections are Pseudomonas aeruginosa, Escherichia coli, enterococci, and staphylococci with Staphylococcus epidermis responsible for many infections. Although these microorganisms reside on the skin the majority of the time, they usually do not become pathogens until they enter the bloodstream or a body cavity. Another frequently found and considered almost-normal flora found on body surfaces is a fungus, Candida albicans. Subsequent fungal infection can be the result of introduction of the pathogen by contaminated fluids, equipment, or cross-infection or from colonized hands of clinicians.


A case in point deals with a neonate who was respiratory compromised and in a neonatal intensive care unit (NICU) receiving IV fluids. The infant developed a nosocomial infection in the second week of life and subsequently died. Cultures obtained during the illness identified Candida albicans as the causative agent. Among the items used in his care, the IV tubing tested positive for Candida albicans as did one of the care provider’s hands. Proper hand sanitizing technique and proper frequency may have prevented the nosocomial infection and the infant’s demise.


The presence of normal body flora on the skin is always a factor in the possibility of infection during IV therapy, because the normal flora may be injected under the skin as it is punctured by the needle (Figure 3-1). Proper cleansing of the skin prior to the initiation of the IV therapy is essential to prevent this contamination. Although any of the aforementioned antiseptics may be used to cleanse the skin prior to the insertion of a catheter, cannula, or needle, chlorhexidine gluconate is usually preferred. The skin must be gently and thoroughly scrubbed or cleansed with the selected antiseptic solution and then allowed to air dry for a minimum of 2 minutes. Once the insertion is completed a sterile dressing is applied to the site. Refer to Chapter 8 for additional information on dressings.




CHAIN OF INFECTION


A factor in the prevention of infection is an understanding of the chain of infection and those factors that encourage the growth of microorganisms (Figure 3-2). For pathogens to be transmitted from one host to another, the following six elements of the chain of infection must be included:




Breaking the infection cycle at any point can prevent the transmission of microorganisms that may become pathogens. Frequent hand washing/hand hygiene using proper medical asepsis is essential in health care settings and particularly in initiating IV infusions and caring for existing IV therapy sites. Therefore, continual utilization of medical asepsis in all aspects of care is essential.


Ways to break the chain of infection include the following:



1. For infection to occur, a microorganism with the ability to become a pathogen must be present. Because this pathogen is necessary, breaking the chain of infection before transmission is the best manner to prevent cross-contamination between patients. The growth, reproduction, and survival of causative microorganisms can be halted or impaired by sanitization, sterilization, antiseptics, anti-infectives, or disinfection. The infective agents can be held at bay by depriving them of needed nutrients, thus impairing their potential for growth, reproduction, and survival. Another step in preventing the causative microorganism from surviving and being transmitted to others is to provide appropriate isolation for patients with communicable diseases.


2. The progress of transmission of the microbe from the source host may be blocked, the causative microorganism may be destroyed or reproduction may be prevented, or exposure to the microorganism may be limited. Additionally, it is imperative that health care providers who are ill stay at home rather than appear in the workplace to expose others. Adherence to good hand hygiene and strict sanitization, as well as use of standard precautions and proper disposal of all sharps also is imperative in prevention of the release of the microorganism from the host source. Adhering to the principles of medical and surgical asepsis is an essential method of reducing the incidence of transfer of microorganisms from the source host.


3. In the chain of infection, the causative microorganism requires portal of exit from the reservoir host. Once again, strict adherence to the principles of Standard Precautions, good hand hygiene, use of personal protective equipment (PPE), and proper handling of specimens along with disposal of contaminated articles is helpful in preventing the probability of release of the microorganisms from the reservoir host. Avoiding coughing; sneezing; or talking into another’s face, eyes, open wounds, or lesion reduces the risk of spreading the microorganisms.


4. Another means of breaking the chain of infection is to interfere with the method or mode of transmission. Many of the essential guidelines for infection control apply in this aspect of slowing or preventing the transmission of microorganisms. Included is the practice of hand hygiene, strict sanitization, proper sterilization or disposal of used equipment and supplies, good or proper hygienic practices, and avoidance of direct contact with contaminated articles. Other techniques include not allowing items to touch the floor and not shaking linens. Spills should be cleaned and disinfected promptly. When the microbes have no means of traveling to the susceptible host, the chain of infection is interrupted.


5. A portal of entry into the susceptible host is necessary for the chain of infection to continue. Immunizations of healthy potential hosts and isolation of immunocompromised individuals help to protect from the invasion of potential pathogens. Intact skin and mucous membranes are important in the prevention of entry of pathogens. Once again, hand hygiene, proper handling of specimens, proper sharps disposal, and proper disposal of contaminated articles are important steps in reducing the prevention of pathogens entering the host. Additionally, wounds should be covered and any open possible entry sites should be covered or protected. Taking these precautions is necessary to break the transmission of pathogens.


6. A susceptible host, including the very young, the aging population, and those who may be immunocompromised at higher risk, is necessary for the transmission of the possible pathogen. To interrupt the chain of transmission, these groups of individuals may require extra precaution. Some of the extra precautions include proper nutrition, protective isolation, visitor limitation, and reduction of stress. Proper and frequent hand hygiene, as always, is an excellent tool in preventing the susceptible host from being exposed. Finally, judicious use of antibiotics throughout the years helps to prevent the mutation of antibiotic-resistant pathogens, providing a means of fighting infections that do occur.

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Aug 10, 2016 | Posted by in PHYSICAL MEDICINE & REHABILITATION | Comments Off on Review of Asepsis

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